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Food’Up

Gulf region

Talabat, Noon Food, Keeta and Deliveroo — read together at last.

Operating across several aggregators in the Gulf means several back offices, several commission structures and no consolidated view. Food'Up Connect brings them into one.

01

Several aggregators, one reading

Each platform has its own back office, its own commission structure and its own definition of a conversion. Food'Up normalises them so a comparison between channels finally means something.

02

Commission structures that differ by channel

The same order does not leave you the same margin depending on where it came from. Per-channel profitability is what tells you where to push volume and where to defend price.

03

Built for multi-brand, multi-country groups

Operators in the region often run several brands from the same kitchen, across several emirates or cities. The comparison works by location, by brand or across the whole estate.

04

Reporting your head office can actually use

One standardised report per location and a consolidated view for the group, generated on demand rather than assembled by hand at the end of each month.

Profitability by channel · share of revenue and marginDemo
Uber Eats

€72,620

2,530 orders

Share of revenue
56,6 %
Margin
23.8%
Deliveroo

€41,030

1,460 orders

Share of revenue
32 %
Margin
25.1%
Caisse

€14,600

510 orders

Share of revenue
11,4 %
Margin
48.2%

Direct ordering accounts for just 11.4% of revenue but delivers 48.2% margin, making it the most profitable channel per euro taken.

Restaurants running on Food'Up

O'TacosChamas TacosPB Poulet BraiséCrousty One100% Crousti OriginalBangkok FactoryChicken StreetEnjoy TacosNew School TacosO'TacosChamas TacosPB Poulet BraiséCrousty One100% Crousti OriginalBangkok FactoryChicken StreetEnjoy TacosNew School Tacos

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